L'Ecole Culinaire School Homepage: http://www.lecole.edu/

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L'Ecole St. Louis - Culinary College Kansas City L'Ecole Memphis - Culinary College

ST. LOUIS, MO

L'Ecole Culinaire - Culinary College

Go to St. Louis

KANSAS CITY, MO

L'Ecole Culinaire - Culinary College

Go to Kansas City

MEMPHIS, TN

L'Ecole Culinaire - Culinary College

Go to Memphis
Located in the beautiful western suburbs of St. Louis, Missouri, L’École Culinaire offers educational opportunities for the aspiring, career-minded chef. Students experience hands-on learning and career-based instruction by professionals in the culinary industry. As an ACCSC accredited culinary school, L’École Culinaire prepares students for careers in the culinary industry by offering associate degrees and diplomas in the culinary arts. MORE...

Located in one of the most desirable locations in Kansas City, Missouri, L’École Culinaire offers educational opportunities for the aspiring, career-minded chef. Students experience hands-on learning and career-based instruction by professionals in the culinary industry. As an ACCSC accredited culinary school, L’École Culinaire prepares students for careers in the culinary industry by offering associate degrees and diplomas in the culinary arts. MORE... Located in the heart of Memphis, Tennessee, L’École Culinaire offers educational opportunities for the aspiring, career-minded chef. Students experience hands-on learning and career-based instruction by professionals in the culinary industry. As an ACCSC accredited culinary school, L’École Culinaire prepares students for careers in the culinary industry by offering associate degrees and diplomas in the culinary arts.
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Presentation Room Restaurant L'Ecole Culinaire Presentation Room Restaurant L'Ecole Culinaire Presentation Room Restaurant
St. Louis Area Restaurant Memphis Area Restaurant Public Cooking Classes in Memphis
Located on the Memphis campus of L’École Culinaire, the Presentation Room Restaurant offers a dining experience with polish and panache. The menu features items with seasonal and regional influences and is designed every ten weeks. Meals are prepared by aspiring chefs as the final phase of the training in our culinary program under the guidance of our professional chefs.
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We have a number of classes that are open to the public for those individuals who want to get a taste of the school but are not serious about pursuing a culinary degree.
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MemphisFood Truck
 
 
 
 

 

 

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